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Identification and quantification of the anti-inflammatory constituents in Pian-Tze-Huang by liquid chromatography combined with quadrupole time-of-flight and triple quadrupole mass spectrometry Journal article
Journal of Chromatography B: Analytical Technologies in the Biomedical and Life Sciences, 2016,Volume: 1027,Page: 27-39
Authors:  Huang,Mingqing;  Xu,Wen;  Zhang,Yiping;  Liu,Jie;  Zhang,Xiaoqin;  Lin,Jing;  Peng,Jun;  Lu,Jinjian
Favorite |  | TC[WOS]:6 TC[Scopus]:7 | Submit date:2021/03/02
Anti-inflammatory activity  Identification and quantification  Mass spectrometry  Pian-Tze-Huang  Quality control