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Preparation and identification of oligosaccharides in lotus seeds and determination of their distribution in different parts of lotus Journal article
ELECTROPHORESIS, 2018,Volume: 39,Issue: 15,Page: 2020-2028
Authors:  Chen, Lingxiao;  Hu, Dejun;  Liang, Xiao;  Zhao, Jing;  Li, Shaoping
Favorite  |  View/Download:14/0  |  Submit date:2018/10/30
Hplc-cad  Lotus Seeds  Quantitative Analysis  Raffinose Family Oligosaccharides  Structural Characterization  
Decoding glycome of Astragalus membranaceus based on pressurized liquid extraction, microwave-assisted hydrolysis and chromatographic analysis Journal article
J. Chromatogr. A, 2015,Volume: 1409,Page: 19-29
Authors:  Lv, G. P;  Hu, D. J;  Cheong, K. L;  Li, Z. Y;  Qing, X. M;  Zhao, J;  Li, S. P
Favorite  |  View/Download:3/0  |  Submit date:2018/11/28
Carbohydrates  Gc–ms  Hplc–cad  Hpsec–malsd–rid  Polysaccharides  Quality Control  
Determination of inulin-type fructooligosaccharides in edible plants by high-performance liquid chromatography with charged aerosol detector Journal article
Journal of Agricultural and Food Chemistry, 2014,Volume: 62,Issue: 31,Page: 7707-7713
Authors:  Li J.;  Hu D.;  Zong W.;  Lv G.;  Zhao J.;  Li S.
Favorite  |  View/Download:4/0  |  Submit date:2018/11/06
Hplc-cad  Inulin-type Fructooligosaccharide  Microwave-assisted Extraction  Quantitative Analysis