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Antidiabetic effect of the total polyphenolic acids fraction from Salvia miltiorrhiza bunge in diabetic rats Journal article
Phytotherapy Research, 2012,Volume: 26,Issue: 6,Page: 944
Authors:  Huang M.;  Xie Y.;  Chen L.;  Chu K.;  Wu S.;  Lu J.;  Chen X.;  Wang Y.;  Lai X.
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Danshen  Diabetes Mellitus  Polyphenolic Acids Fraction  Salvia Miltiorrhiza Bunge