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A new ether-based electrolyte for lithium sulfur batteries using a S@pPAN cathode Journal article
CHEMICAL COMMUNICATIONS, 2018,Volume: 54,Issue: 43,Page: 5478-5481
Authors:  Zhou, Jingjing;  Guo, Yongsheng;  Liang, Chengdu;  Cao, Lujie;  Pan, Hui;  Yang, Jun;  Wang, Jiulin
Favorite  |  View/Download:13/0  |  Submit date:2018/10/30
Bioactive compounds from marine macroalgae and their hypoglycemic benefits Journal article
TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2018,Volume: 72,Page: 1-12
Authors:  Zhao, Chao;  Yang, Chengfeng;  Liu, Bin;  Lin, Luan;  Sarker, Satyajit D.;  Nahar, Lutfun;  Yu, Hua;  Cao, Hui;  Xiao, Jianbo
Favorite  |  View/Download:13/0  |  Submit date:2018/10/30
Phaeophyta  Rhodophyta  Chlorophyta  Bioactive Compounds  Hypoglycemic Activity  
Polyphenols: Absorption, bioavailability, and metabolomics Book chapter
出自: Properties, Recovery, and Applications:Woodhead Publishing, 2018, 页码: 45-67
Authors:  Lei Chen;  Hui Cao;  Jianbo Xiao
Favorite  |  View/Download:3/0  |  Submit date:2019/01/25
Technological aspects and stability of polyphenols Book chapter
出自: Polyphenols: Properties, Recovery, and Applications:Woodhead Publishing, 2018, 页码: 295-323
Authors:  Jianjun Deng;  Haixia Yang;  Esra Capanoglu;  Hui Cao;  Jianbo Xiao
Favorite  |  View/Download:1/0  |  Submit date:2019/01/25
Antioxidant Activity  Storage  Stability  Processing  Polyphenols  Degradation  
Modifications of dietary flavonoids towards improved bioactivity: An update on structure-activity relationship Journal article
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2018,Volume: 58,Issue: 4,Page: 513-527
Authors:  Chen, Lei;  Teng, Hui;  Xie, Zhenglu;  Cao, Hui;  Cheang, Wai San;  Skalicka-Woniak, Krystyna;  Georgiev, Milen I.;  Xiao, Jianbo
Favorite  |  View/Download:10/0  |  Submit date:2018/10/30
Anti-inflammation  Bioavailability  Glycosylation  Hydroxylation  O-methylation  Flavonoids