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LI SHAOPIN... [1]
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2015 [1]
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Community：中華醫藥研究院
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Source Publication：Carbohydrate Polymers
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Characterization and comparison of polysaccharides from Lycium barbarum in China using saccharide mapping based on PACE and HPTLC
Journal article
Carbohydrate Polymers, 2015,Volume: 134,Page: 12
Authors:
Wu D.-T.
;
Cheong K.-L.
;
Deng Y.
;
Lin P.-C.
;
Wei F.
;
Lv X.-J.
;
Long Z.-R.
;
Zhao J.
;
Ma S.-C.
;
Li S.-P.
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TC[WOS]:
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TC[Scopus]:
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Submit date：2018/10/30
HPTLC
Lycium barbarum
PACE
Polysaccharide
Saccharide mapping
Wolfberry
