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Simultaneous quantification of major flavonoids in "bawanghua", the edible flower of Hylocereus undatus using pressurised liquid extraction and high performance liquid chromatography Journal article
Food Chemistry, 2012,Volume: 135,Issue: 2,Page: 528-533
Authors:  Yi Y.;  Zhang Q.-W.;  Li S.-L.;  Wang Y.;  Ye W.-C.;  Zhao J.;  Wang Y.-T.
Favorite  |  View/Download:5/0  |  Submit date:2018/11/06
Bawanghua  Flavonoid  Hplc  Hylocereus Undatus  Ple  
Chemical investigation of saponins in different parts of Panax notoginseng by pressurized liquid extraction and liquid chromatography-electrospray ionization-tandem mass spectrometry Journal article
Molecules, 2012,Volume: 17,Issue: 5,Page: 5836
Authors:  Wan J.-B.;  Zhang Q.-W.;  Hong S.-J.;  Li P.;  Li S.-P.;  Wang Y.-T.
Favorite  |  View/Download:7/0  |  Submit date:2018/10/30
Different Parts Of Panax Notoginseng  Liquid Chromatography-mass Spectrometry  Pressurized Liquid Extraction  Saponin