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In vitro glucuronidation of five rhubarb anthraquinones by intestinal and liver microsomes from humans and rats Journal article
Chemico-Biological Interactions, 2014,Volume: 219,Page: 18
Authors:  Wu W.;  Hu N.;  Zhang Q.;  Li Y.;  Li P.;  Yan R.;  Wang Y.
Favorite  |  View/Download:5/0  |  Submit date:2018/10/31
Anthraquinones  Glucuronidation  Regioselectivity  Rhubarb  Ugts  
α-glucosidase inhibitory effect and simultaneous quantification of three major flavonoid glycosides in microctis folium Journal article
Molecules, 2013,Volume: 18,Issue: 4,Page: 4221
Authors:  Chen Y.-G.;  Li P.;  Li P.;  Yan R.;  Zhang X.-Q.;  Wang Y.;  Zhang X.-T.;  Ye W.-C.;  Zhang Q.-W.
Favorite  |  View/Download:8/0  |  Submit date:2018/10/30
Α-glucosidase Inhibitory Effect  Flavonoid Glycosides  Hplc-dad  Microctis Folium  Quantification