UM

Browse/Search Results:  1-3 of 3 Help

Filters    
Selected(0)Clear Items/Page:    Sort:
Gallic acid, a natural polyphenol, protects against tert-butyl hydroperoxide-induced hepatotoxicity by activating ERK-Nrf2-Keap1-mediated antioxidative response Journal article
Food and Chemical Toxicology, 2018,Volume: 119,Page: 479-488
Authors:  Feng, RB;  Wang, Y;  He, CW;  Yang, Y;  Wan, JB
Favorite | View/Download:18/0 | TC[WOS]:18 TC[Scopus]:22 | Submit date:2020/01/09
Fetal bovine serum influences the stability and bioactivity of resveratrol analogues: A polyphenol-protein interaction approach Journal article
FOOD CHEMISTRY, 2017,Volume: 219,Page: 321-328
Authors:  Tang, Fen;  Xie, Yixi;  Cao, Hui;  Yang, Hua;  Chen, Xiaoqing;  Xiao, Jianbo
Favorite | View/Download:32/0 | TC[WOS]:32 TC[Scopus]:35 | Submit date:2018/10/30
Resveratrol Analogues  Fetal Bovine Serum  Structure-affinity Relationship  Free Radical Scavenging Activity  Stability  
Noncovalent interaction of dietary polyphenols with common human plasma proteins Journal article
Journal of Agricultural and Food Chemistry, 2011,Volume: 59,Issue: 19,Page: 10747-10754
Authors:  Xiao J.;  Zhao Y.;  Wang H.;  Yuan Y.;  Yang F.;  Zhang C.;  Yamamoto K.
Favorite | View/Download:18/0 | TC[WOS]:70 TC[Scopus]:71 | Submit date:2019/01/15
Common Human Plasma Proteins  Molecular Property-affinity Relationship  Polyphenols  Protein-polyphenol Noncovalent Interaction  Structure-affinity Relationship