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Interaction of dietary polyphenols with bovine milk proteins: Molecular structure-affinity relationship and influencing bioactivity aspects Journal article
Molecular Nutrition and Food Research, 2011,Volume: 55,Issue: 11,Page: 1637-1645
Authors:  Xiao J.;  Mao F.;  Yang F.;  Zhao Y.;  Zhang C.;  Yamamoto K.
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DPPH radical scavengers  Milk proteins  Polyphenols  Protein-polyphenol interaction  Structure-affinity relationship  
Molecular structure-affinity relationship of natural polyphenols for bovine γ-globulin Journal article
Molecular Nutrition and Food Research, 2011,Volume: 55,Issue: SUPPL. 1
Authors:  Xiao J.;  Kai G.;  Yang F.;  Liu C.;  Xu X.;  Yamamoto K.
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γ-Globulin  Affinity  Polyphenols  Protein binding  Structure