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Interference of Quercetin on Astragalus Polysaccharide-Induced Macrophage Activation Journal article
MOLECULES, 2018,Volume: 23,Issue: 7
Authors:  Li, Zhi-Peng;  Liu, Hong-Bing;  Zhang, Quan-Wei;  Li, Li-Feng;  Bao, Wan-Rong;  Ma, Dik-Lung;  Leung, Chung-Hang;  Bian, Zhao-Xiang;  Lu, Ai-Ping;  Han, Quan-Bin
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astragalus polysaccharide  quercetin  cytokines  macrophage  foods  
In situ sequestration of endogenous PDGF-BB with an ECM-mimetic sponge for accelerated wound healing Journal article
BIOMATERIALS, 2017,Volume: 148,Page: 54-68
Authors:  Li, Qiu;  Niu, Yiming;  Diao, Huajia;  Wang, Lintao;  Chen, Xiuping;  Wang, Yitao;  Dong, Lei;  Wang, Chunming
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Biomimetic Scaffolds  Extraceilular Matrix  Polysaccharides  Growth Factors  Wound Healing  
Structure Characterization and Immunomodulating Effects of Polysaccharides Isolated from Dendrobium officinale Journal article
Journal of Agricultural and Food Chemistry, 2016,Volume: 64,Issue: 4,Page: 881
Authors:  Wei W.;  Feng L.;  Bao W.-R.;  Ma D.-L.;  Leung C.-H.;  Nie S.-P.;  Han Q.-B.
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chemical structure  Dendrobium officinale  lymphocytes  polysaccharides  RAW264.7 cells  
A Review on the Structure-Function Relationship Aspect of Polysaccharides from Tea Materials Journal article
Critical Reviews in Food Science and Nutrition, 2015,Volume: 55,Issue: 7,Page: 930-938
Authors:  Xiao J.B.;  Jiang H.
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Camellia sinensis  function  nutrition  polysaccharides  structure  
Tea polysaccharides as food antioxidants: An old woman's tale? Journal article
Food Chemistry, 2013,Volume: 138,Issue: 2-3,Page: 1923-1927
Authors:  Wang Y.;  Zhao Y.;  Andrae-Marobela K.;  Okatch H.;  Xiao J.
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Antioxidants  EGCG  Free radical scavenging  Polysaccharides  Tea  
Liposome-Based Delivery Systems in Plant Polysaccharides Journal article
JOURNAL OF NANOMATERIALS, 2012,Volume: 13,Issue: 4,Page: 623-644
Authors:  Chen, MW (Chen, Meiwan);  Zhou, YF (Zhou, Yanfang);  Huang, JJ (Huang, Jingjing);  Zhu, P (Zhu, Ping);  Peng, XS (Peng, Xinsheng);  Wang, YT (Wang, Yitao)
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Potential Biological-activities  Mice  
Chemical compositions and bioactivities of crude polysaccharides from tea leaves beyond their useful date Journal article
International Journal of Biological Macromolecules, 2011,Volume: 49,Issue: 5,Page: 1143-1151
Authors:  Xiao J.;  Huo J.;  Jiang H.;  Yang F.
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Antioxidant activity  Camellia sinensis  Crude polysaccharides  Free radical scavenging activity  Tea leaves beyond their useful date  
Determination of tea polysaccharides in Camellia sinensis by a modified phenol-sulfuric acid method Journal article
Archives of Biological Sciences, 2010,Volume: 62,Issue: 3,Page: 669-676
Authors:  Xi X.;  Wei X.;  Wang Y.;  Chu Q.;  Xiao J.
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Determination  Phenol-sulfuric  Tea polysaccharides  
Study on the purification and characterization of a polysaccharide conjugate from tea flowers Journal article
International Journal of Biological Macromolecules, 2010,Volume: 47,Issue: 2,Page: 266-270
Authors:  Wang Y.;  Yu L.;  Zhang J.;  Xiao J.;  Wei X.
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Characterization  Polysaccharide conjugate  Purification  Tea flower  
Sulfation of tea polysaccharides: Synthesis, characterization and hypoglycemic activity Journal article
International Journal of Biological Macromolecules, 2010,Volume: 46,Issue: 2,Page: 270-274
Authors:  Wang Y.;  Peng Y.;  Wei X.;  Yang Z.;  Xiao J.;  Jin Z.
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Characterization  Hypoglycemic activity  Sulfation  Synthesis  Tea polysaccharides