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Antioxidant and anti-inflammatory effects of extracts from Maqui berry Aristotelia chilensis in human colon cancer cells Journal article
Journal of Berry Research, 2018,Volume: 8,Issue: 4,Page: 275-296
Authors:  Cespedes-Acuna C.L.;  Xiao J.;  Wei Z.-J.;  Chen L.;  Bastias J.M.;  Avila J.G.;  Alarcon-Enos J.;  Werner-Navarrete E.;  Kubo I.
Favorite  |  View/Download:1/0  |  Submit date:2019/01/15
anthocyanins  antioxidant activity  Aristotelia chilensis  flavonoids  Maqui berry  organic acids  Polyphenols  
Therapeutic Properties of Bioactive Compounds from Different Honeybee Products Journal article
FRONTIERS IN PHARMACOLOGY, 2017,Volume: 8
Authors:  Cornara, Laura;  Biagi, Marco;  Xiao, Jianbo;  Burlando, Bruno
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Bee Pollen  Bee Venom  Beeswax  Honey  Propolis  Royal Jelly  
Integrated work-flow for quantitative metabolome profiling of plants, Peucedani Radix as a case Journal article
ANALYTICA CHIMICA ACTA, 2017,Volume: 953,Page: 40-47
Authors:  Song, Yuelin;  Song, Qingqing;  Liu, Yao;  Li, Jun;  Wan, Jian-Bo;  Wang, Yitao;  Jiang, Yong;  Tu, Pengfei
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Quantitative Metabolome  Integrated Work-flow  Offline Two Dimensional Liquid  Chromatography  Linear Range  Peucedani Radix  Isomer  
The Reciprocal Interactions between Polyphenols and Gut Microbiota and Effects on Bioaccessibility Journal article
Nutrients nutrients, 2016,Volume: 8,Issue: 2
Authors:  Tugba Ozdal;  David A. Sela;  Jianbo Xiao;  Dilek Boyacioglu;  Fang Chen;  Esra Capanoglu
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Polyphenols  Phenolics  Flavonoids  Gut Microbiota  Microbial Metabolism  Bioavailability  Health  Interactions