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Isofuranodiene, the main volatile constituent of wild celery (Smyrnium olusatrum L.), protects d -galactosamin/lipopolysacchride-induced liver injury in rats Journal article
Natural Product Research, 2016,Volume: 30,Issue: 10,Page: 1162-1165
Authors:  Li W.;  Shi J.;  Papa F.;  Maggi F.;  Chen X.
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Galactosamine/lipopolysaccharide  Hepatoprotective  Isofuranodiene  Rats