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Plasma protein binding of dietary polyphenols to human serum albumin: A high performance affinity chromatography approach Conference paper
Authors:  Cao, Hui;  Liu, Xiaojuan;  Ulrih, Natasa Poklar;  Sengupta, Pradeep K.;  Xiao, Jianbo
Favorite  |  View/Download:16/0  |  Submit date:2018/10/30
Flavonoids  Structure-protein binding relationship  Protein binding rate  HSA  
Plasma protein binding of dietary polyphenols to human serum albumin: A high performance affinity chromatography approach Journal article
Food Chemistry, 2019,Volume: 270,Page: 257-263
Authors:  Cao H.;  Liu X.;  Ulrih N.P.;  Sengupta P.K.;  Xiao J.
Favorite  |  View/Download:4/0  |  Submit date:2019/01/15
Flavonoids  HSA  Protein binding rate  Structure-protein binding relationship  
Modifications of dietary flavonoids towards improved bioactivity: An update on structure-activity relationship Journal article
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2018,Volume: 58,Issue: 4,Page: 513-527
Authors:  Chen, Lei;  Teng, Hui;  Xie, Zhenglu;  Cao, Hui;  Cheang, Wai San;  Skalicka-Woniak, Krystyna;  Georgiev, Milen I.;  Xiao, Jianbo
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Anti-inflammation  Bioavailability  Glycosylation  Hydroxylation  O-methylation  Flavonoids  
Intracellular signaling pathways of inflammation modulated by dietary flavonoids: The most recent evidence Journal article
Critical reviews in food science and nutrition, 2017,Page: 1-17
Authors:  Lei Chen;  Hui Teng;  Zhen Jia;  Maurizio Battino;  Anca Miron;  Zhiling Yu;  Hui Cao;  Jianbo Xiao
Favorite  |  View/Download:1/0  |  Submit date:2019/01/24
Flavonoids  Inflammation  Intracellular Signaling Pathways  Structure-activity Relationship  
Metabolic fate analysis of Huang-Lian-Jie-Du Decoction in rat urine and feces by LC-IT-MS combining with LC-FT-ICR-MS: A feasible strategy for the metabolism study of Chinese medical formula Journal article
Xenobiotica, 2016,Volume: 46,Issue: 1,Page: 65-81
Authors:  Zuo R.;  Ren W.;  Bian B.-L.;  Wang H.-J.;  Wang Y.-N.;  Hu H.;  Zhao H.-Y.;  Si N.
Favorite  |  View/Download:1/0  |  Submit date:2018/12/28
Huang-Lian-Jie-Du Decoction  LC-IT-MS combined with LC-FT-ICR-MS  metabolic fate  urine and feces  
Stability of dietary polyphenols under the cell culture conditions: Avoiding erroneous conclusions Journal article
Journal of Agricultural and Food Chemistry, 2015,Volume: 63,Issue: 5,Page: 1547-1557
Authors:  Xiao J.;  Hogger P.
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antioxidants  cell culture  polyphenols  stability  structure-stability relationship  
Microbial biotransformation of bioactive flavonoids Journal article
Biotechnology advances, 2015,Volume: 33,Issue: 1,Page: 214-223
Authors:  Hui Cao;  Xiaoqing Chen;  Amir Reza Jassbi;  Jianbo Xiao
Favorite  |  View/Download:2/0  |  Submit date:2019/01/24
Flavonoids  Microbial Biotransformation  Fungi  Bacteria  
Advance in Dietary Polyphenols as Aldose Reductases Inhibitors: Structure-Activity Relationship Aspect Journal article
Critical Reviews in Food Science and Nutrition, 2015,Volume: 55,Issue: 1,Page: 16-31
Authors:  Xiao J.;  Ni X.;  Kai G.;  Chen X.
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aldose reductases inhibitors (ARIs)  flavonoids  Polyphenols  structure-activity relationship  
Metabolic characterization of (+/-)-praeruptorin A in vitro and in vivo by high performance liquid chromatography coupled with hybrid triple quadrupole-linear ion trap mass spectrometry and time-of-fl Journal article
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS, 2014,Volume: 90,Issue: 5,Page: 98-110
Authors:  Song, Yue-Lin;  Jing, Wang-Hui;  Yan, Ru;  Wang, Yi-Tao
View  |  Adobe PDF(3404Kb)  |  Favorite  |  View/Download:39/3  |  Submit date:2018/11/01
(+/-)-praeruptorin a  Metabolism  Lightsight (Tm) Software  In Vivo  Peucedani Radix  
Inhibition of flavonoids on acetylcholine esterase: Binding and structure-activity relationship Journal article
Food and Function, 2014,Volume: 5,Issue: 10,Page: 2582-2589
Authors:  Xie Y.;  Yang W.;  Chen X.;  Xiao J.
Favorite  |  View/Download:1/0  |  Submit date:2019/01/15