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Plasma protein binding of dietary polyphenols to human serum albumin: A high performance affinity chromatography approach Conference paper
FOOD CHEMISTRY, Kunming, PEOPLES R CHINA, AUG 25-30, 2018
Authors:  Cao, Hui;  Liu, Xiaojuan;  Ulrih, Natasa Poklar;  Sengupta, Pradeep K.;  Xiao, Jianbo
Favorite | View/Download:40/0 | TC[WOS]:15 TC[Scopus]:18 | Submit date:2018/10/30
Flavonoids  Structure-protein Binding Relationship  Protein Binding Rate  Hsa  
Plasma protein binding of dietary polyphenols to human serum albumin: A high performance affinity chromatography approach Journal article
Food Chemistry, 2019,Volume: 270,Page: 257-263
Authors:  Cao H.;  Liu X.;  Ulrih N.P.;  Sengupta P.K.;  Xiao J.
Favorite | View/Download:15/0 | TC[WOS]:15 TC[Scopus]:18 | Submit date:2019/01/15
Flavonoids  HSA  Protein binding rate  Structure-protein binding relationship  
UGT73F17, a new glycosyltransferase from Glycyrrhiza uralensis, catalyzes the regiospecific glycosylation of pentacyclic triterpenoids Journal article
CHEMICAL COMMUNICATIONS, 2018,Volume: 54,Issue: 62,Page: 8594-8597
Authors:  He, Junbin;  Chen, Kuan;  Hu, Zhi-min;  Li, Kai;  Song, Wei;  Yu, Li-yan;  Leung, Chung-Hang;  Ma, Dik-Lung;  Qiao, Xue;  Ye, Min
Favorite | View/Download:53/0 | TC[WOS]:9 TC[Scopus]:13 | Submit date:2018/10/30
Modifications of dietary flavonoids towards improved bioactivity: An update on structure-activity relationship Journal article
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2018,Volume: 58,Issue: 4,Page: 513-527
Authors:  Chen, Lei;  Teng, Hui;  Xie, Zhenglu;  Cao, Hui;  Cheang, Wai San;  Skalicka-Woniak, Krystyna;  Georgiev, Milen I.;  Xiao, Jianbo
Favorite | View/Download:33/0 | TC[WOS]:84 TC[Scopus]:105 | Submit date:2018/10/30
Anti-inflammation  Bioavailability  Glycosylation  Hydroxylation  O-methylation  Flavonoids  
Osimertinib (AZD9291) decreases programmed death ligand-1 in EGFR-mutated non-small cell lung cancer cells Journal article
ACTA PHARMACOLOGICA SINICA, 2017,Volume: 38,Issue: 11,Page: 1512-1520
Authors:  Jiang, Xiao-Ming;  Xu, Yu-Lian;  Huang, Mu-Yang;  Zhang, Le-Le;  Su, Min-Xia;  Chen, Xiuping;  Lu, Jin-Jian
Favorite | View/Download:34/0 | TC[WOS]:16 TC[Scopus]:18 | Submit date:2018/10/30
Non-small Cell Lung Cancer  Egfr  Osimertinib  Pd-l1  Ubiquitin-proteasome System  Mg-132  Bortezomib  Gsk3 Beta  Licl  
Fetal bovine serum influences the stability and bioactivity of resveratrol analogues: A polyphenol-protein interaction approach Journal article
FOOD CHEMISTRY, 2017,Volume: 219,Page: 321-328
Authors:  Tang, Fen;  Xie, Yixi;  Cao, Hui;  Yang, Hua;  Chen, Xiaoqing;  Xiao, Jianbo
Favorite | View/Download:27/0 | TC[WOS]:30 TC[Scopus]:35 | Submit date:2018/10/30
Resveratrol Analogues  Fetal Bovine Serum  Structure-affinity Relationship  Free Radical Scavenging Activity  Stability  
Dietary flavonoid aglycones and their glycosides: Which show better biological significance? Journal article
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2017,Volume: 57,Issue: 9,Page: 1874-1905
Authors:  Xiao, Jianbo
Favorite | View/Download:24/0 | TC[WOS]:143 TC[Scopus]:184 | Submit date:2018/10/30
Flavonoids  Aglycones  Glycosides  Biological Benefits  Glycosylation  
Non-covalent interaction between dietary stilbenoids and human serum albumin: Structure-affinity relationship, and its influence on the stability, free radical scavenging activity and cell uptake of stilbenoids Journal article
Food Chemistry, 2016,Volume: 202,Page: 383-388
Authors:  Cao H.;  Jia X.;  Shi J.;  Xiao J.;  Chen X.
Favorite | View/Download:8/0 | TC[WOS]:25 TC[Scopus]:27 | Submit date:2019/01/15
Cell uptake  EA.hy 926 endothelial cells  Free radical scavenging activity  HUVECs  Stability  Stilbenoids  Structure-affinity relationship  
Identification of Icaritin Metabolites in Rats by LC-MS/MS Journal article
Chinese Herbal Medicines, 2015,Volume: 7,Issue: 4,Page: 296-302
Authors:  Lin-hu Ye;  Bing-xin Xiao;  Fang-rui Cao;  Ying Zheng;  Rui-le Pan;  Qi Chang
Favorite | View/Download:15/0 | TC[WOS]:3 TC[Scopus]:0 | Submit date:2020/04/08
Epimedium L.  Icaritin  Lc-ms/ms  Metabolites  
Stability of dietary polyphenols under the cell culture conditions: Avoiding erroneous conclusions Journal article
Journal of Agricultural and Food Chemistry, 2015,Volume: 63,Issue: 5,Page: 1547-1557
Authors:  Xiao J.;  Hogger P.
Favorite | View/Download:11/0 | TC[WOS]:60 TC[Scopus]:65 | Submit date:2019/01/15
Antioxidants  Cell Culture  Polyphenols  Stability  Structure-stability Relationship