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Anti-inflammatory effects of Glycine tabacina extract in LPS-stimulated macrophages and collagen-induced arthritis mice Journal article
JOURNAL OF FUNCTIONAL FOODS, 2019,Volume: 62
Authors:  Yanbei Tu;  Kai Wang;  Jian-Bo Wan;  Chengwei He
Favorite  |  View/Download:10/0  |  Submit date:2020/01/09
Glycine Tabacina  Anti-inflammation  Raw 264.7 Macrophages  Nf-κb  Rheumatoid Arthritis  
The anti-inflammatory potential of Portulaca oleracea L. (purslane) extract by partial suppression on NF-kappa B and MAPK activation Journal article
FOOD CHEMISTRY, 2019,Volume: 290,Page: 239-245
Authors:  Lingchao Miao;  Hongxun Tao;  Yu Peng;  Shengpeng Wang;  Zhangfeng Zhong;  Hesham El-Seedi;  Simona Dragan;  Gokhan Zengin;  Wai San Cheang;  Yitao Wang;  Jianbo Xiao
Favorite  |  View/Download:15/0  |  Submit date:2019/11/22
PortuL.ca OL.racea L.  Flavonoids  Lipopolysaccharide  Anti-inflammatory Effects  Nf-κb  Mapk  
Arbutus species (Ericaceae) as source of valuable bioactive products Conference paper
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, Kunming, PEOPLES R CHINA, 2018-8
Authors:  Maria Concetta Tenuta;  Rosa Tundis;  Jianbo Xiao;  Monica Rosa Loizzo;  Annabelle Dugay;  Brigitte Deguin
Favorite  |  View/Download:5/0  |  Submit date:2020/04/27
Arbutus  Mediterranean  Chemical Constituents  Biological Properties  Functional Products  
A review of microencapsulation methods for food antioxidants: Principles, advantages, drawbacks and applications Conference paper
3rd International Symposium on Phytochemicals in Medicine and Food (ISPMF), Kunming, PEOPLES R CHINA, AUG 25-30, 2018
Authors:  Ozkan, Gulay;  Franco, Paola;  De Marco, Iolanda;  Xiao, Jianbo;  Capanoglu, Esra
Favorite  |  View/Download:29/0  |  Submit date:2018/10/30
Microencapsulation Methods  Food Antioxidants  Microparticle  Food Applications  
A review of microencapsulation methods for food antioxidants: Principles, advantages, drawbacks and applications Journal article
Food Chemistry, 2019,Volume: 272,Page: 494-506
Authors:  Ozkan G.;  Franco P.;  De Marco I.;  Xiao J.;  Capanoglu E.
Favorite  |  View/Download:7/0  |  Submit date:2019/01/15
Food antioxidants  Food applications  Microencapsulation methods  Microparticle  
Identification and characterization of antioxidant peptides from hydrolysate of blue-spotted stingray and their stability against thermal, pH and simulated gastrointestinal digestion treatments Conference paper
FOOD CHEMISTRY, Kunming, PEOPLES R CHINA, AUG 25-30, 2018
Authors:  Wong, Fai-Chu;  Xiao, Jianbo;  Ong, Michelle G-Ling;  Pang, Mei-Jing;  Wong, Shao-Jun;  Teh, Lai-Kuan;  Chai, Tsun-Thai
Favorite  |  View/Download:22/0  |  Submit date:2018/10/30
Antioxidant Peptide  Dna Oxidation  Lipid Peroxidation  Ph Stability  Protein Oxidation  Purification  Simulated Gastrointestinal Digestion  Thermal Treatment  
Rapid and visual detection of aflatoxin B1 in foodstuffs using aptamer/G-quadruplex DNAzyme probe with low background noise Conference paper
FOOD CHEMISTRY, Kunming, PEOPLES R CHINA, AUG 25-30, 2018
Authors:  Wang, Lumin;  Zhu, Fawei;  Chen, Miao;  Zhu, Yuqiu;  Xiao, Jianbo;  Yang, Hua;  Chen, Xiaoqing
Favorite  |  View/Download:29/0  |  Submit date:2018/10/30
Fluorescence  Aptamer  Dnazyme  Magnetic Oxidized Multiwall Carbon Nanotubes  Aflatoxin B1  Foodstuffs  
Rapid and visual detection of aflatoxin B1 in foodstuffs using aptamer/G-quadruplex DNAzyme probe with low background noise Journal article
Food Chemistry, 2019,Volume: 271,Page: 581-587
Authors:  Wang L.;  Zhu F.;  Chen M.;  Zhu Y.;  Xiao J.;  Yang H.;  Chen X.
Favorite  |  View/Download:16/0  |  Submit date:2019/01/15
Aflatoxin B1  Aptamer  DNAzyme  Fluorescence  Foodstuffs  Magnetic oxidized multiwall carbon nanotubes  
Phytol: A review of biomedical activities Journal article
FOOD AND CHEMICAL TOXICOLOGY, 2018,Volume: 121,Page: 82-94
Authors:  Islam, Muhammad Torequl;  Ali, Eunus S.;  Uddin, Shaikh J.;  Shaw, Subrata;  Islam, Md Amirul;  Ahmed, Md Iqbal;  Shill, Manik Chandra;  Karmakar, Utpal Kumar;  Yarla, Nagendra Sastry;  Khan, Ishaq N.;  Billah, Md Morsaline;  Pieczynska, Magdalena D.;  Zengin, Gokhan;  Malainer, Clemens;  Nicoletti, Ferdinando;  Gulei, Diana;  Berindan-Neagoe, Ioana;  Apostolov, Apostol;  Banach, Maciej;  Yeung, Andy W. K.;  El-Demerdash, Amr;  Xiao, Jianbo;  Dey, Prasanta;  Yele, Santosh;  Jozwik, Artur;  Strzalkowska, Nina;  Marchewka, Joanna;  Rengasamy, Kannan R. R.;  Horbanczuk, Jaroslaw;  Kamal, Mohammad Amjad;  Mubarak, Mohammad S.;  Mishra, Siddhartha K.;  Shilpi, Jamil A.;  Atanasov, Atanas G.
Favorite  |  View/Download:7/0  |  Submit date:2019/01/17
Phytol  Phytol metabolites  Phytanic acid  Plant-derived compounds  Biological activities  
Internationalization of Traditional/Complementary Medicine products: market entry as medicine Journal article
CHINESE MEDICINE, 2018,Volume: 13
Authors:  Li, Jiatong;  Zhu, Jianfan;  Hu, Hao;  Harnett, Joanna E.;  Lei, Chi Ieong;  Chau, Ka Yin;  Chan, Ging;  Ung, Carolina Oi Lam
View  |  Adobe PDF(933Kb)  |  Favorite  |  View/Download:278/8  |  Submit date:2018/10/30
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