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A Review on the Structure-Function Relationship Aspect of Polysaccharides from Tea Materials Journal article
Critical Reviews in Food Science and Nutrition, 2015,Volume: 55,Issue: 7,Page: 930-938
作者:  Xiao J.B.;  Jiang H.
收藏  |  浏览/下载:1/0  |  提交时间:2019/01/15
Camellia sinensis  function  nutrition  polysaccharides  structure  
Simultaneous determination of caffeine, gallic acid, theanine, (-)-epigallocatechin and (-)-epigallocatechin-3-gallate in green tea using quantitative H-1-NMR spectroscopy Journal article
ANALYTICAL METHODS, 2014,Volume: 6,Issue: 3,Page: 907-914
作者:  Yuan, Yunfei;  Song, Yuelin;  Jing, Wanghui;  Wang, Yitao;  Yang, Xiaoyun;  Liu, Deyun
浏览  |  Adobe PDF(389Kb)  |  收藏  |  浏览/下载:127/6  |  提交时间:2018/11/01
Camellia-sinensis l  Blood-pressure  
Simultaneous determination of caffeine, gallic acid, theanine, (-)-epigallocatechin and (-)-epigallocatechin-3-gallate in green tea using quantitative 1H-NMR spectroscopy Journal article
Analytical Methods, 2014,Volume: 6,Issue: 3,Page: 907
作者:  Yuan Y.;  Song Y.;  Jing W.;  Wang Y.;  Yang X.;  Liu D.
收藏  |  浏览/下载:8/0  |  提交时间:2018/10/31
Advanced phytochemical analysis of herbal tea in China Journal article
J. Chromatogr. A, 2013,Volume: 1313,Page: 2-23
作者:  Zhao, J;  Deng, J. W;  Chen, Y. W;  Li, S. P
收藏  |  浏览/下载:5/0  |  提交时间:2018/11/29
Phytochemical Analysis  Herbal Tea  Sample Preparation  Chromatography  Mass Spectrometry  
Liposome-Based Delivery Systems in Plant Polysaccharides Journal article
JOURNAL OF NANOMATERIALS, 2012,Volume: 13,Issue: 4,Page: 623-644
作者:  Chen, MW (Chen, Meiwan);  Zhou, YF (Zhou, Yanfang);  Huang, JJ (Huang, Jingjing);  Zhu, P (Zhu, Ping);  Peng, XS (Peng, Xinsheng);  Wang, YT (Wang, Yitao)
浏览  |  Adobe PDF(1269Kb)  |  收藏  |  浏览/下载:41/1  |  提交时间:2018/11/01
Potential Biological-activities  Mice  
Chemical compositions and bioactivities of crude polysaccharides from tea leaves beyond their useful date Journal article
International Journal of Biological Macromolecules, 2011,Volume: 49,Issue: 5,Page: 1143-1151
作者:  Xiao J.;  Huo J.;  Jiang H.;  Yang F.
收藏  |  浏览/下载:5/0  |  提交时间:2019/01/15
Antioxidant activity  Camellia sinensis  Crude polysaccharides  Free radical scavenging activity  Tea leaves beyond their useful date  
Radical scavenging activity of crude polysaccharides from Camellia sinensis Journal article
Archives of Biological Sciences, 2011,Volume: 63,Issue: 3,Page: 717-721
作者:  Yang F.;  Yang Z.;  Xiao J.
收藏  |  浏览/下载:2/0  |  提交时间:2019/01/15
Camellia sinensis  Molecular weight  Polysaccharides  Radical scavenging activity  
Determination of tea polysaccharides in Camellia sinensis by a modified phenol-sulfuric acid method Journal article
Archives of Biological Sciences, 2010,Volume: 62,Issue: 3,Page: 669-676
作者:  Xi X.;  Wei X.;  Wang Y.;  Chu Q.;  Xiao J.
收藏  |  浏览/下载:2/0  |  提交时间:2019/01/15
Determination  Phenol-sulfuric  Tea polysaccharides  
Study on the purification and characterization of a polysaccharide conjugate from tea flowers Journal article
International Journal of Biological Macromolecules, 2010,Volume: 47,Issue: 2,Page: 266-270
作者:  Wang Y.;  Yu L.;  Zhang J.;  Xiao J.;  Wei X.
收藏  |  浏览/下载:0/0  |  提交时间:2019/01/15
Characterization  Polysaccharide conjugate  Purification  Tea flower  
Inhibition of three selected beverage extracts on α-glucosidase and rapid identification of their active compounds using HPLC-DAD-MS/MS and biochemical detection Journal article
Journal of Agricultural and Food Chemistry, 2010,Volume: 58,Issue: 11,Page: 6608
作者:  Li D.-Q.;  Qian Z.-M.;  Li S.-P.
收藏  |  浏览/下载:2/0  |  提交时间:2018/10/30
Biochemical detection  Eagle tea  HPLC  Pu-erh tea  R-glucosidase  Radix glycyrrhizae