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Dietary flavonoid aglycones and their glycosides: Which show better biological significance? Journal article
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2017,Volume: 57,Issue: 9,Page: 1874-1905
Authors:  Xiao, Jianbo
Favorite  |  View/Download:16/0  |  Submit date:2018/10/30
Flavonoids  Aglycones  Glycosides  Biological Benefits  Glycosylation  
Total flavonoid contents, antioxidant potential and acetylcholinesterase inhibition activity of the extracts from 15 ferns in China Journal article
Industrial Crops and Products, 2015,Volume: 75,Page: 135-140
Authors:  Cao J.;  Zheng Y.;  Xia X.;  Wang Q.;  Xiao J.
Favorite  |  View/Download:7/0  |  Submit date:2019/01/15
Anticholinesterase  Antioxidant  Ferns  Flavonoids  Hplc-dad-esi-ms  Lemmaphyllum Carnosum