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Technological aspects and stability of polyphenols
Jianjun Deng1; Haixia Yang2; Esra Capanoglu3; Hui Cao4; Jianbo Xiao4,5
2018
Source PublicationPolyphenols: Properties, Recovery, and Applications
Author of SourceCharis M. Galanakis
PublisherWoodhead Publishing
Pages295-323
KeywordAntioxidant Activity Storage Stability Processing Polyphenols Degradation
DOIhttps://doi.org/10.1016/B978-0-12-813572-3.00009-9
Language英语
ISBN978-0-12-813572-3
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Document TypeBook chapter
CollectionInstitute of Chinese Medical Sciences
Affiliation1.Northwest University, Xian, People’s Republic of China
2.University of Macau, Taipa, Macau, People’s Republic of China
3.Fujian Agriculture and Forestry University, Fuzhou, People’s Republic of China
4.Xi An Jiao Tong University, Xian, People’s Republic of China
5.Istanbul Technical University, Istanbul, Turkey
Recommended Citation
GB/T 7714
Jianjun Deng,Haixia Yang,Esra Capanoglu,et al. Technological aspects and stability of polyphenols:Woodhead Publishing,2018:295-323.
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